Bourbon Crush | Recipe

Thursday, April 03, 2014








































INGREDIENTS

1 1/2  oz Bourbon (I used Woodford Reserve)
1 slice of orange (cut in half) muddled in glass
3 oz Ginger Ale
1 oz Triple Sec
1 sprig of mint



DIRECTIONS

Muddle all ingredients except for the ginger ale; shake and strain. Serve in a highball glass over ice and top with ginger ale. Garnish with an orange twist and/or sprig of mint. Enjoy!







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7 comments

  1. Thank you for posting this! My husband would love it :)

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  2. This looks amazing and I'll definitely be trying it this weekend. Super excited to find another female bourbon drinker!

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  3. looks so delish. thanks for sharing the recipe :9

    xx,
    felishmichelle.blogspot.com

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  4. this looks so yummy!! great post x

    hollykatebeautyblogger.blogspot.co.uk

    ReplyDelete