Bourbon Crush | Recipe

Thursday, April 03, 2014








































INGREDIENTS

1 1/2  oz Bourbon (I used Woodford Reserve)
1 slice of orange (cut in half) muddled in glass
3 oz Ginger Ale
1 oz Triple Sec
1 sprig of mint



DIRECTIONS

Muddle all ingredients except for the ginger ale; shake and strain. Serve in a highball glass over ice and top with ginger ale. Garnish with an orange twist and/or sprig of mint. Enjoy!







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7 comments

  1. BriApril 3, 2014 at 2:47 PM

    Thank you for posting this! My husband would love it :)

    ReplyDelete
  2. Living Life in the LowcountryApril 4, 2014 at 7:56 AM

    Yum!

    ReplyDelete
  3. Sarah OApril 4, 2014 at 11:16 AM

    This looks amazing and I'll definitely be trying it this weekend. Super excited to find another female bourbon drinker!

    ReplyDelete
  4. MITCHApril 5, 2014 at 2:39 PM

    looks so delish. thanks for sharing the recipe :9

    xx,
    felishmichelle.blogspot.com

    ReplyDelete
  5. BaileyApril 7, 2014 at 8:37 PM

    Yum! :)

    ReplyDelete
  6. Holly Dolly Beauty BloggerApril 24, 2014 at 7:46 AM

    this looks so yummy!! great post x

    hollykatebeautyblogger.blogspot.co.uk

    ReplyDelete
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